It’s big, it’s chocolatey, and it’s ready in less than 5 minutes. These Loaded Chocolate Cookies are soft and fudgy and packed with flavor, the perfect end-of-meal dessert!

Ingredients:
3 Tablespoons Gluten Free Oat Flour
1 Tablespoon Cacao Powder
1/2 Banana (mashed)
2 Tablespoons Cashew Butter
2 Tablespoons Almond Milk
Handful of Chopped Chocolate

Method:
Combine all ingredients in a small bowl.
Roll between palms to form a ball.
Flatten on a microwave safe plate.
Add more chocolate chunks on top.
Microwave for 2 minutes and Enjoy! tried this recipe? don't forget to drop a comment and photo below!

Comments